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Welcome to Tastebuds

At Tastebuds, nestled in the charming heart of Mattapoisett, MA, we celebrate the art of brunch and beyond. Our story is rooted in a passion for fresh, locally sourced ingredients and creatively crafted dishes. From the delightful Chorizo Omelette to the unique Zucchini Fritter Benedict, each plate tells a story of flavor and comfort. Guests rave about the inviting atmosphere and exceptional service, making every visit feel like a special occasion. Whether you indulge in our Belgian Waffles or elevate your experience with our signature cocktails, Tastebuds is a cozy haven where every meal becomes a cherished memory. Come savor the love for food!

LOCATIONS

Welcome to Tastebuds, a delightful culinary gem nestled at 42 Main St, Mattapoisett, MA 02739. Known for its cozy atmosphere and heartwarming dishes, Tastebuds has quickly earned a reputation as a go-to spot for brunch lovers and dinner enthusiasts alike. With a commitment to fresh ingredients and innovative twists on classic dishes, this restaurant truly embodies the essence of comfort food.

On entering Tastebuds, you’re greeted by a warm ambiance complemented by charming decor that sets the stage for a delightful dining experience. The restaurant features high-top seating at the bar, inviting diners to relax with a specialty cocktail while enjoying a view of the bustling kitchen. Patrons rave about the attentive service, making every visit feel like a reunion with old friends.

The brunch menu is particularly noteworthy. Popular offerings include the Bistro Fried Tomato & Egg Sandwich, combining crispy fried tomatoes with succulent bacon and fresh spinach, all nestled between grilled brioche. The Lobster Benedict is nothing short of divine, featuring rich poached eggs and asparagus slathered in creamy hollandaise, making it a must-try for seafood lovers.

  • Bistro Breakfast: Two eggs cooked to your liking served with home-fried potatoes and your choice of bacon, ham, or sausage for just $10.
  • Belgian Waffle: A sweet delight dusted with powdered sugar, priced at $6, perfect for those craving a touch of nostalgia.
  • Monte Christo French Toast: A heavenly blend of turkey, baked ham, and gruyere, drizzled with dijon béchamel, offered at $12.
  • Steak & Eggs: For the hearty breakfast lover, this grilled ribeye with eggs comes at $15 and is said to be melt-in-your-mouth good.

But don’t just take my word for it; patrons have expressed their enthusiasm, noting the quality, freshness, and generous portions. Carrie Riggle, a regular, exclaimed, “The creative twist on old classics blew us away!” Reviews echo sentiments of satisfaction with dishes like the brunch burrito loaded with roasted red peppers and fresh pico de gallo, and the delicious clam chowder boasting a delicate lemony flavor.

Whether you’re in the mood for a cozy brunch or a satisfying dinner, Tastebuds delivers on all fronts. The inviting fireplace adds to the homely feel, while the full bar offers a tempting array of specialty brunch drinks. According to frequent diners like Paul Butts and Marsha Ledbury Deinnocentis, the service remains cordial and prompt, ensuring that each visit is special.

As the weekend draws near, do remember to visit early, as this beloved spot tends to fill up fast! Open until 2 PM on Sundays, Tastebuds promises memorable meals and charming experiences that keep patrons coming back for more. If you’re seeking a dining experience that tantalizes your taste buds and warms your heart, look no further than this enchanting Mattapoisett eatery.

START YOUR REVIEW OF Tastebuds
Carrie Riggle
Carrie Riggle

This is officially our new favorite brunch spot! Food and service are truly amazing! Scott was our server this past weekend, and he made us feel like we’d been coming here for years. We got the zucchini fritter Benedict, a Belgium waffle with fresh berries and a breakfast burrito with sausage, home fries and fresh pico de gallo. The menu had a nice selection of Benedicts - We can’t wait to go back and try them all! The zucchini fritter and crispy prosciutto complimented each other perfectly, and inspired us to crisp up our own prosciutto. What a creative twist on an old classic! The waffle had the perfect amount of sweetness and the variety of fresh berries (blueberries, blackberries, raspberries, strawberries) was a nice addition that gave it a little tartness. They added roasted red peppers to the breakfast burrito which really made it stand out, and we loved the fresh pico! The restaurant also has a full bar and lots of specialty brunch drinks. There is high-top seating at the bar area, as well as tables throughout the restaurant. We did not have to wait this past Sunday when we arrived at noon, but we were told it does get busy on the weekends, so there could be wait times. Prices were reasonable, which is rare nowadays, and the portions were generous. The quality and creativity of the dishes absolutely blew us away. This place is truly special! Open until 2pm on Sundays, definitely check them out! Cheers and enjoy!

Paul Butts
Paul Butts

The food is very good and comes out piping hot. It all tastes very fresh. The atmosphere is good as well, with some nice decor. It is rather small though, and visiting at a busier time might yield different results.

Marsha Ledbury Deinnocentis
Marsha Ledbury Deinnocentis

Favorite cozy restaurant with homecooked goodness. Scrumptious cocktails, soup, entree and desserts. Thank you Heather for making our visit special.

WsptWildcat
WsptWildcat

Decided to just let Google choose a local restaurant and it did not disappoint. Cozy atmosphere and delicious food made for an excellent dinner. Tastefully decorated and refreshing drinks to start. Had the duck confit lettuce wrap special appetizer. The chowder has a delicate lemony flavor- very delicious. Decided on the Haddock caprese meal, definitely a great choice. Finished off my meal with the creme brûlée, oh Yes- a great way to finish!

April Aubut
April Aubut

The food is top notch, and so is the service. I have been many times, and have not once been disappointed. I highly suggest not only checking out the dinner offerings, but reserve your spot for brunch as well. Cute, clean, awesome food and people!

Tabi Sprague
Tabi Sprague

Great spot for breakfast, lunch or dinner in Mattapoisett. The food is delicious and everyone is super nice. The restaurant is cozy and comfortable. I love going there for breakfast during the weekend. Omg the passion fruit crepe with strawberry and coconut was delicious. That was a special but I hope I can go back soon and order again. I can’t stop thinking about it lol

Jeff Golenski
Jeff Golenski

Went for the first time on an unsuspecting rainy Saturday. We strolled in and we’re sat immediately. The staff were prompt and friendly. Absolutely loved the eggs Benny and breakfast burrito. Any chef that knows to grill a tortilla breakfast burrito before serving it is a professional. And they also have a cinnamon roll the size of a go cart wheel. Shout out to the waitress who handled a patron who requested the “mushroom omelette with no mushrooms.” You’re a champion.

Collette Tardiff
Collette Tardiff

Good is fresh and tasty. Service is very friendly and on top of it. The atmosphere feels like home with a cozy fireplace but also has a full bar and the drinks are amazing!